On June 20, 2017 a successful SavingFood launch event was organised by the Hungarian Food Bank Association and FILAB in Hungary called the “Night of the Wholesale Market”.
The event was a great success and 1850 kg of fruits and vegetables were saved during the event, congratulations!
PROFIT project aims at creating a web platform for promoting financial awareness Check the second newsletter of the PROFIT...
On February 14-15 2018, the ChiC consortium organised a two day workshop in Brussels with the COST community in...
A set of 3 SavingFood White Papers is now available! Supporting behaviour change around food waste through: awareness-raising events...
The digitalsocial.eu platform brings the DSI community together online. Users can showcase their work, identify collaborators, funding and events,...
European society is facing dramatic changes. Despite all its benefits, the innovation society is part of the problem. Social...
Last week, CAPS we showcased eight projects at the Web Summit in Lisbon, a huge tech conference that, with...
Brussels 6-7 November 2018 Under the motto “Impact through research”, representatives from leading European Research and Technology Organisations (RTO)...
Antonella Passani (T6 Head of the Innovation, Society and Social Capital Research Unit) will give the presentation “IA4SI and...
Collective Awareness Platforms for Sustainability and Social Innovation (CAPSSI) is manage by the Coordination and Support Action CHiC project which is funded under Grant Agreement No. 687686 by the European Commission.
